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Thanksgiving 2016 Brunch

November 24, 2016 @ 11:00 am - 4:00 pm

Please join us on Thursday, November 24, 2016, for Chef Ana’s Thanksgiving 2016 Brunch!

Seating 11:00am – 4:00pm
Adults $49.95 plus tax & gratuity
Children ages 6-12 years old $20 plus tax & gratuity
Children 5 years old and younger complementary
Alcoholic Beverages are not included in pricing & are available a la carte


Thanksgiving 2016 Brunch Menu

Breakfast Items

Scrambled Eggs
Bacon
Sausage
Stone Ground Grits
Biscuits & Gravy
Assorted Bread & Pastries
Seasonal Fruit Display
Smoked Salmon

*

Soup, Salads & Appetizers

Corn Chowder
Cucumber Salad
Mixed Green Salad
Caesar Salad
Greek Salad
Grilled Vegetables
Domestic & Imported Cheeses with Cracker Assortment
Antipasti
Shrimp Cocktail

*

Carving Station

Herb Crusted Turkey Breast
Herb Crusted Roast Beef
Pineapple Glazed Ham

*

Entrees

Seared Chicken with Mushroom Cream Sauce
Tuscan style Mahi Mahi
Apple Glazed Pork Tenderloin

*

Sides

Mashed Potatoes
Macaroni & Cheese
Creamed Corn
Sautéed Brussels Sprouts
Three Cheese Potatoes Au Gratin
Butternut Squash Ravioli

*

Dessert Station

Mini Crème Brûlée
Oreo Cheese Cake
Carrot Cake
Mini Pecan Pie
Mini Apple Pie & More


Please valet park through the Westin Hotel so we may validate your parking.

Make your reservation by calling 901-334-5950 or make a reservation online.

Details

Date:
November 24, 2016
Time:
11:00 am - 4:00 pm