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July 2017 Wine Tasting Dinner

July 27, 2017 @ 6:00 pm - 9:00 pm

Please join us on Thursday, July 27, 2017, for Chef Ana’s July 2017 Wine Tasting Dinner hosted by Bobby Maupin of West Tennessee Crown Distributors!

Seating begins at 6:00pm with dinner at 6:30pm
$60.00 per person + Tax & Gratuity

Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu.

July 2017 Wine Tasting Dinner Menu

First Course

Rabbit Confit
served with Spicy Fried Okra and Fig Balsamic Dressing
Lazy Dog Farms – Bethel Springs, TN
Jean Louis Brut Rose, France

Second Course

Heirloom Tomato Salad
with Crabmeat and Sunflower Sprouts
Dettelbach Farms – Wynne, AR
Chateau Teulon Roussane, France



Watermelon Sorbett
topped with Sea Salt
The Produce Tribe – Stanton, TN


Fourth Course

Sweet and Sour Brisket
served with Corn Fritters, Braised Sausage, Rhubarb, Shitake Mushrooms and Green Beans
Claybrook Farms – Covington, TN / Lazy Dog Farms – Bethel, TN / Bluff City Fungi – Memphis, TN
The Crusher Petite Syrah, California


Fifth Course

Buttermilk Panna Cotta
served with Muscadine Jubilee
Foris Muscat Frissante, Oregon

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservation by calling 901-334-5950 or make a reservation online.


July 27, 2017
6:00 pm - 9:00 pm


Bleu Restaurant & Lounge
221 South B.B. King Blvd.
Memphis, TN 38103 United States