Bleu Restaurant & Lounge is looking forward to serving guests again in the near future! In the meantime, we’re happy to share healthy food recipes and cooking resources to help get you through the challenges brought on by the COVID-19 pandemic.
Read on to find ingredients and preparation instructions for one of our most popular dishes and easy to make at home – Fiesta Chicken Salad!
Bleu Restaurant & Lounge is looking forward to serving guests again in the near future! In the meantime, we’re happy to share healthy food recipes and cooking resources to help get you through the challenges brought on by the COVID-19 pandemic.
Read on to find ingredients and preparation instructions for one of our most popular dishes and easy to make at home – PB&J Smoothie!
Bleu Restaurant & Lounge is looking forward to serving guests again in the near future! In the meantime, we’re happy to share healthy food recipes and cooking resources to help get you through the challenges brought on by the COVID-19 pandemic.
Read on to find ingredients and preparation instructions for one of our most popular dishes and easy to make at home – Caprese Salad with Balsamic Glaze!
Bleu Restaurant & Lounge is pleased to announce our Easter 2020 Brunch, with special A la Carte menu!
Sunday, April 12, 2020
Seating 11:00am – 3:00pm
Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu.
For reservations, call 901-334-5950 or make a reservation online.
Join us at Bleu Restaurant & Lounge during the week of February 17 and enjoy our Daily Lunch Specials available from 11:00am – 3:00pm each day!
As a favorite lunch spot for downtown working professionals, we understand that you have a schedule to keep. Just let our staff know and we will gladly seat you, serve you, and get you on your way within 25-35 minutes!
Make your reservations by calling 901-334-5950 or make a reservation online.
View our Daily Lunch Specials during the Week of February 17, 2020.
Bleu Restaurant & Lounge is hiring an Assistant Restaurant Manager! If you love food and are looking for a career growth opportunity, you will thrive in our environment! The ideal candidate will have a minimum of 2-3 years of experience as a supervisor or assistant manager of a restaurant in a hotel environment, preferably in a luxury hotel. Lear more or apply online today!
Join us at Bleu Restaurant & Lounge every Sunday – Thursday from January 26, 2020, – March 31, 2020, and enjoy our Winter 2020 “Right Size” Three Course Meal Special available from 11:00am – 10:00pm each day!
Our Winter 2020 “Right Size” Three Course Meal Special is $25 per person + tax & gratuity, and includes 1 non-alcoholic beverage (coffee, iced tea, fountain drink, lemonade).
Make your reservations by calling 901-334-5950 or make a reservation online.
View our Winter 2020 “Right Size” Three Course Meal Special.
Bleu Restaurant & Lounge is pleased to announce our Valentine’s Day 2020 Dinner, with special menu created by Executive Chef Leland Spence! Reservations are available from Friday, February 14, 2019, to Saturday, February 15, 2020. Seating begins at 4:00pm each day.
$75 per person plus tax & gratuity
Free 3-hour valet parking will be provided by The Westin Memphis Beale Street with validation from Bleu.
Make your reservations by calling 901-334-5950 or make a reservation online.
Executive Chef Leland Spence and the culinary team at Bleu are pleased to announce we’re accepting reservations for our New Year’s Eve 2019 Dinner on Tuesday, December 31, 2019!
New Year’s Eve 2019 Dinner
$75/person
Includes a complimentary glass of chef-selected wine (White, Rose’, Red, or Champagne).
Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu (subject to availability).
Make your reservations by calling 901-334-5950 or make a reservation online.
Join us at Bleu Restaurant & Lounge during the week of November 18 and enjoy our Daily Lunch Specials available from 11:00am – 3:00pm each day!
As a favorite lunch spot for downtown working professionals, we understand that you have a schedule to keep. Just let our staff know and we will gladly seat you, serve you, and get you on your way within 25-35 minutes!
Make your reservations by calling 901-334-5950 or make a reservation online.
View our Daily Lunch Specials during the Week of November 18, 2019.