News

Are you ready for the excitement of ‘Hamilton’ at the Orpheum Theater? Join us before or after the show at Bleu!

The Orpheum’s summer 2019 ‘Hamilton” show dates run from July 9 through July 28, with show times at 7:30pm Tuesdays through Fridays, 2:00pm and 8:00pm on Saturdays, and 1:00pm and 6:30pm on Sundays.

Bleu is located inside The Westin Memphis Beale Street – only two blocks from the Orpheum, and is the perfect place to meet up with friends and loved ones before or after the show!

If you are headed to the show, you can enjoy convenient, affordable valet parking downtown provided by The Westin Memphis Beale Street with validation from Bleu.

Bleu is open from 6:30am to 10:00pm daily, with Happy Hour from 4:00pm to 6:00pm on weekdays, and Sunday Brunch from 11:00am to 4:00pm.

Make your reservations by calling 901-334-5950 or make a reservation online.

Bleu Restaurant & Lounge is pleased to announce our Mother’s Day 2019 Brunch, with special A la Carte menu created by Executive Chef Leland Spence!

Sunday, May 12, 2019
Seating 11:00am – 3:00pm

Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu.

For reservations, call 901-334-5950 or make a reservation online.

Bleu Restaurant & Lounge is pleased to announce our Easter 2019 Brunch, with special A la Carte menu created by Executive Chef Leland Spence!

Sunday, April 21, 2019
Seating 11:00am – 3:00pm

Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu.

For reservations, call 901-334-5950 or make a reservation online.

Executive Chef Leland Spence and the culinary team at Bleu are pleased to announce we’re accepting reservations for our New Year’s Eve 2018 Dinner on Monday, December 31, 2018!

New Year’s Eve 2018 Dinner
$75/person

Free 3 hour valet parking will be provided by the Westin Memphis Beale Street with validation from Bleu (subject to availability).

Make your reservations by calling 901-334-5950 or make a reservation online.

Chef Leland Spence and his culinary team at Bleu are pleased to announce our Thanksgiving 2018 Brunch on Thursday, November 22, 2018!

Seating 11:00am – 3:00pm
Adults $49.95 plus tax & gratuity
Children ages 6-12 years old $14.95 plus tax & gratuity
Children 5 years old and younger complementary
Alcoholic Beverages are not included in pricing & are available a la carte

Chef Leland Spence will be preparing a wonderful menu of traditional Thanksgiving favorites. Bleu will handle all the heavy lifting involved in your Thanksgiving entertaining, so you can enjoy the best part of the holiday – spending your time with your family and friends.

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservations by calling 901-334-5950 or make a reservation online.

Chef Ana Gonzalez and her culinary team at Bleu are pleased to announce Chef Ana’s Easter 2018 Brunch on Sunday, April 1, 2018!

Seating 11:00am – 3:00pm
Adults – $49.95 + Tax & Gratuity
Children – $12.95* + Tax & Gratuity
*Children Aged 5 & Under FREE with accompanying adult

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservations by calling 901-334-5950 or make a reservation online.

Chef Ana Gonzalez and her culinary team at Bleu are pleased to announce Chef Ana’s Valentine’s Day 2018 Four Course Prix Fixe Dinner on Wednesday, February 14, 2018!

$70 per person plus tax & gratuity.

Includes complimentary champagne toast with dessert and a rose for your Valentine!

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservations by calling 901-334-5950 or make a reservation online.

Chef Ana Gonzalez and her culinary team at Bleu are pleased to announce Chef Ana’s New Year’s Eve 2017 Dinner on Sunday, December 31, 2017!

Surf & Turf Dinner Special
$55/person

New Year’s Eve Party
$35/person
Includes Champagne Toast, Party Favors,

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservations by calling 901-334-5950 or make a reservation online.

Chef Ana Gonzalez and her culinary team at Bleu are pleased to announce Chef Ana’s Thanksgiving 2017 Brunch on Thursday, November 23, 2017!

Seating 11:00am – 3:00pm
Adults $49.95 plus tax & gratuity
Children ages 6-12 years old $12.95 plus tax & gratuity
Children 5 years old and younger complementary with accompanying adult.
Alcoholic Beverages are not included in pricing & are available a la carte

Chef Ana will be preparing a wonderful menu of traditional Thanksgiving favorites. Bleu will handle all the heavy lifting involved in your Thanksgiving entertaining, so you can enjoy the best part of the holiday – spending your time with your family and friends.

Please valet park through the Westin Hotel so we may validate your parking.

Make your reservations by calling 901-334-5950 or make a reservation online.